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Pineapple Cucumber Salad


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  • Author: Oliver
  • Total Time: 10 minutes
  • Yield: 4 servings

Description

A fresh and easy salad that combines sweet pineapple and cool cucumber for a bright, crunchy dish perfect for hot days.


Ingredients

Main Ingredients

  • 1 ripe pineapple, diced (Choose a firm but sweet pineapple.)
  • 1 cucumber, diced (A waxy cucumber holds its shape best.)
  • 1 red bell pepper, diced
  • 1/4 cup red onion, finely chopped
  • 1/4 cup fresh cilantro, chopped (Can substitute with parsley or mint.)
  • Juice of 1 lime (Adjust based on the sweetness of the pineapple.)
  • Salt and pepper to taste (Season to taste.)


Instructions

Preparation

  1. In a large bowl, combine the diced pineapple, cucumber, red bell pepper, and red onion.
  2. Add the chopped cilantro.
  3. Drizzle with lime juice and season with salt and pepper.
  4. Toss gently to combine all ingredients.
  5. Serve chilled.

Notes

For best texture, use within two days. Drain excess liquid if it becomes watery. Keep the salad chilled while serving.

  • Prep Time: 10 minutes
  • Category: Salad, Side Dish
  • Cuisine: American, Healthy