Description
A quick and healthy sandwich featuring creamy avocado, savory turkey, crisp lettuce, and tangy honey mustard that makes lunchtime exciting.
Ingredients
Main Ingredients
- 2 slices Bread of choice (Choose sturdy bread such as sourdough or ciabatta.)
- 4 ounces Sliced turkey (Deli turkey or leftover roasted turkey.)
- 1 whole Ripe avocado (Should be ripe for optimal flavor.)
- 2 tablespoons Honey mustard sauce (Homemade or store-bought.)
- 1 leaf Lettuce or baby spinach (For crunch.)
- 1 slices Tomato (Pat dry to avoid sogginess.)
- 2 slices Red onion (Optional but adds flavor.)
- to taste Salt and black pepper (Season to taste.)
- 1 squeeze Lemon or lime (Optional, helps keep avocado bright.)
Instructions
Preparation
- Toast your bread lightly if you want extra crunch and less sogginess.
- Mix honey mustard sauce in a small bowl.
- Slice the avocado and tomato, and pat the tomato dry with a paper towel.
Assembly
- Lay out your bread and spread honey mustard on one or both slices.
- Add turkey, avocado, lettuce, tomato, and onion.
- Finish with salt and pepper, then close it up and slice.
Notes
Keep honey mustard sauce in a tiny container for freshness. Use lettuce to prevent sogginess. Pack avocado whole or mix with lemon juice to prevent browning.
- Prep Time: 10 minutes
- Category: Lunch, Sandwich
- Cuisine: American